Chevon

Chevon, or simply goat meat, was a common food used in many dishes and many nations across the Realms.

Usages

 * One of the simplest methods of chevon preparation was found in the Western Heartlands – goat's meat was grilled over campfire, seasoned with pepper and roadside herbs.
 * In Calimshan, jerked goat meat was a common ration for travelers and adventures, while roasted goat and baked groundnuts was another common if not luxurious roadside meal.
 * Same was true for Cormyr, where roast goat meat was served on rice, in mushroom sauce.
 * The Khazari folk of the Hordelands considered goat meat and mares milk to be an average morningfeast. While goat meat and fried vegetables was a common eveningfest of the Tuigan.