Knife (unit of measurement)

A knife was a unit of measurement used in cooking. One knife was defined as the amount of a substance that could balance atop the blade of a large chef's knife. It was used to measure gluey or sticky ingredients, such as fats.

Usage
The knife was used by chefs in the Dalelands. For example, the recipe for Stuffed Turkey Pie from the Watchful Eye in Essembra called for 4 knives of bacon fat to make the pastry dough.