Ornabra was a specialty stew dish served at the ramshackle Owlroost Head Inn of the Amnian town of Purskul as of the late 14th century DR.[1]
Description[]
Ornabra was a type of stew prepared with potatoes, beef, and goat meat. When sold to be taken out of the dining hall, it was drained and wrapped in a shield-sized flatbread. The dish slowly oozed its thick juices and could be eaten on the go.[1]
History[]
As of the late 14th century DR, ornabra was a cheaper offering of the Owlroost Head Inn. It was popular among traveling caravaners.[1]
Appendix[]
References[]
- ↑ 1.0 1.1 1.2 1.3 Ed Greenwood (July 2000). Volo's Guide to Baldur's Gate II. Edited by Duane Maxwell, David Noonan. (Wizards of the Coast), p. 55. ISBN 0-7869-1626-5.