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Stout stew was a common dish found in the city of Baldur's Gate, the Western Heartlands, and the West Faerûn in the late 15th century DR.[1]

Description[]

A brothy stew of uniform meat cubes, browned and cooked thoroughly with stout beer, carrot medallions, and other vegetables, it was thought to be a comforting dish that sat snuggly in one's stomach and felt like a warm hug.[1]

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References[]

  1. 1.0 1.1 1.2 1.3 Larian Studios (October 2020). Designed by Swen Vincke, et al. Baldur's Gate III. Larian Studios.
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