Stout stew was a common dish found in the city of Baldur's Gate, the Western Heartlands, and the West Faerûn in the late 15th century DR.[1]
Description[]
A brothy stew of uniform meat cubes, browned and cooked thoroughly with stout beer, carrot medallions, and other vegetables, it was thought to be a comforting dish that sat snuggly in one's stomach and felt like a warm hug.[1]
Appendix[]
Appearances[]
Video Games
External links[]
Disclaimer: The views expressed in the following links do not necessarily represent the views of the editors of this wiki, nor does any lore presented necessarily adhere to established canon.
- Stout Stew article at the Baldur's Gate 3 Community Wiki, a community wiki for Baldur's Gate 3.
References[]
- ↑ 1.0 1.1 1.2 1.3 Larian Studios (October 2020). Designed by Swen Vincke, et al. Baldur's Gate III. Larian Studios.